At the Fish King..

What to do for dinner? Copper River Salmon?



Dungeonous Crab?



No no, we had decided on soft shelled crab...



...deep fried!!!



This wine had an amazing nose. It smelled smoky in a way that I couldn't get enough of it.



Yummy spicy salad:



After dinner wine. This one smelled like butter and had a very light taste.